LEAD OFFS:

Mozzalunas or Mozzarella Sticks $10

Breaded mozzarella served with a side of marinara sauce

Potato Skins $10

Hearty potato topped with two types of cheese, bacon and a side of sour cream

Loaded Nachos $12

Tortilla chips loaded with lettuce, tomato, cheese, salsa, sour cream, jalapenos, and black olives

Add Guac $2 - Add Chicken $3 - Add Chili $4 - Add Chopped Steak $4

Quesadilla $9

Served with onions, green peppers and mexi-cheese with a side of salsa and sour cream

Add Guac $2 - Add Chicken $3 - Add Steak $4 - Add Shrimp $5

GBP (Giant Biergarten Pretzel) $9

Served with sweet mustard and cheese

Fried Pickles $9

Seasoned, breaded pickles served with a side of sriracha ranch

Poppers $9

Jalapenos stuffed with cream cheese, golden fried and served with a thai chili sauce

Egg Rolls $12

Buffalo Chicken

Served with blue cheese or ranch

Cheesesteak

Served with sriracha ketchup

Stuffed Long Hots $14

Stuffed with pork, bacon and cheese and served over garlic bread

Homerun Sampler $15

Served with potato skins, mozzalunas, poppers or fried pickles and your choice of wings or tails. Sauces for dipping

Dips

Buffalo Chicken Dip $12

Fielders classic buffalo chicken with tortilla chips

Guacamole & Chips $9

Salsa & Chips $7

WINGS, TAILS & EARS:

Sauce: Fielders Classic Sauce, Mild Sauce, Hot Sauce, Garlic Parmesan, Hot & Honey, Chipotle BBQ, Sweet & Spicy Chili

Wings:

(5) $8 - (10) $14 - (20) $26 - (50) $55

Tails:

Lightly breaded chicken breast

(5) $10 - (10) $18 - (20) $30 - (50) $60

Ears:

Breaded chicken cutlet

(5) $10 - (10) $18 - (20) $34 - (50) $65

WRAPS:

All served with lettuce & tomato on a wrap with a pickle and a side of Fielder's homemade chips.

Buffalo Chicken $12

Chicken Caesar $12

Shrimp Caesar $15

Cheesesteak $12

Chicken Cheesesteak $12

BASES LOADED:

Mac & Cheese $10

Create you own!

Add Bacon $3 - Add Buffalo Chicken $3 - Add Steak $4 - Add Shrimp $5

Golden Fried Shrimp $15

Served with fries, cocktail or tartar sauce

Buffalo Shrimp $15

Breaded shrimp, served with bleu cheese

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